Looking for delicious veggie goodness on Oxford Street?
We have you covered! In celebration of vegetarian month, The Montagu Kitchen at The Hyatt Regency London have created The Churchill. This delightful, light and tasty menu offers guests the best of Chartwell garden with bespoke vegetarian options.
Highlighting the most loved dishes including the spiced Josper charred cauliflower steak, warm textured broccoli and courgette. To top it off, wash down the veggie goodness with a rose infused lemonade.
Enjoy two courses for £15 and 3 courses £20 including a rose infused lemonade.
Head to The Montagu Kitchen at the Hyatt Regency London to try the new menu for yourself.
Available throughout March (Excluding Sunday lunch time).