Sunday: 12:00 - 22:30Monday: 12:00 - 22:00Tuesday: 12:00 - 22:00Wednesday: 12:00 - 22:00Thursday: 12:00 - 22:00Friday: 12:00 - 22:00Saturday: 12:00 - 22:30
Nearest StationBond Street
0207 629 2889
This first floor restaurant is bright, airy, with a spacious feel where you can watch our chefs create your food in its open-plan kitchen and rustic pizza oven. Delivering a charged atmosphere in surroundings where you can truly sit back and relax. The menu boasts a mouthwatering array of freshly made rustic Italian pizzas and an assortment of Mediterranean-style salads and grills. With signature dishes including Surf & Turf Brochette Salad, 'Crab 'n' Mac', and 'Bianca, with Truffle and Porcini Mushroom Pizza', Mayfair Pizza Co. have a variety of specialties to tempt every palate. Also on offer are pizza-making masterclasses for your chance to get your hands doughy in its posh pizza parlour. Start with a pizza history lesson from the chef and then learn how to create classics or go rogue and experiment with its famous sweet slices. Afterwards, enjoy the fruits of your labour with a glass of Prosecco in hand.
The restaurant has a great location- just off Bond Street. Food is quite ok- charcoal crust pizza was interesting. Service is very slow- we waited ages to order plates. Then we had to wait an hour for pizza. When we requested a bottle of water, it didn’t arrive and had to order several times...
Pizza making class was really fun and something different. All the staff are very friendly and the chefs were great! Food was amazing as well. All this added with the general atmosphere made a great lunch/early dinner option! Portions are very generous as well.
Friendly, great food, really cute location. Try the black dough pizza, the charcoal in the crust looks awesome. All the pizza had a beautifully chewy base and the range was really interesting. Prices are also really reasonable, especially considering the location. We were there for dinner but it would make a great lunch spot.
Unpleasant experience. The waiter was grumpy and rude when taking our order and when we asked for what he would recommend he started started talking in an aggressive manner which made us uncomfortable . It was like a teacher was telling off a child in a school.
Later on he asked what country we came from and when we told him , the waiter mentioned a stereotype regarding our country and to top it all off we didn’t like the food and barely got to finishing it. We left the restaurant disappointed.
I went to the restaurant at 6:30pm and the restaurant was practically empty. We were seated in a dark table at the back. We asked to be seated at one of the other empty tables but we were told they were booked. We had dinner and I paid the bill. I just noticed we were charged £2 for "open food". What was that? We were charged for everything we ordered. Really disappointed by hidden charges and will not go there again.